This is a favourite for many. Slice it up to have as a sandwich, toasted, as a dipping bread with olive oil and balsamic on a platter. There are many ways to have this bread and you won't be disappointed.
Focaccia Bread (Various Flavours)
Plain
Rice Flour, Tapioca Starch, Xanthan Gum, Raw Sugar, Yeast, Gelatine, Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate. Acidity Regulator: Citric Acid. Vegetable Gum (Stabiliser): Methylcellulose, Baking Powder, Eggs, Apple Cider Vinegar, Olive Oil, Water. Contains: Egg
Parmesan & Black Pepper
Rice Flour, Tapioca Starch, Xanthan Gum, Raw Sugar, Yeast, Gelatine, Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate. Acidity Regulator: Citric Acid. Vegetable Gum (Stabiliser): Methylcellulose, Baking Powder, Eggs, Apple Cider Vinegar, Olive Oil, Water, Parmesan Cheese, Black Pepper. Contains Egg, Dairy
Rosemary
Rice Flour, Tapioca Starch, Xanthan Gum, Raw Sugar, Yeast, Gelatine, Potato Starch, Tapioca Starch, Raising Agent: Calcium Carbonate. Acidity Regulator: Citric Acid. Vegetable Gum (Stabiliser): Methylcellulose, Baking Powder, Eggs, Apple Cider Vinegar, Olive Oil, Water, Rosemary, Salt. Contains: Egg